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Dzień: 2016-08-10

Eco-Conscious Eating: The USDA wants us to dine greener

Eco-Conscious Eating: The USDA wants us to dine greener

By Paul Rogers For more than 100 years, the U.S. Department of Agriculture (USDA) has published nutrition guidelines intended to promote healthy eating habits to…

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TerraBrands Launches to Expand Edible Algae Category

TerraBrands Launches to Expand Edible Algae Category

TerraVia, formerly Solazyme, Inc., has created a new company with VMG Partners, a private equity firm focused on consumer products, to exploit the market opportunity…

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Bunge And Solazyme Expand Joint Venture

Bunge And Solazyme Expand Joint Venture

Solazyme’s microalgae oils are produced in a matter of days using a fermentation process designed to produce oils of the highest purity, performance and sustainability.

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